Reservation
(212) 874-4559
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502 Amsterdam Ave New York, NY 10024 United States
Hello dear
Welcome to Celeste Restaurant
Welcome to Celeste Restaurant, an intimate gem nestled in New York's Upper West Side. Celebrated for its cozy atmosphere and authentic Italian cuisine, Celeste invites locals and visitors alike to indulge in a delightful dining experience. Here, every dish is crafted with care, featuring homemade pastas and fresh ingredients that shine through in specialties like Vermicelli Allen Vongole and creamy Penne Mo Mo. The warm hospitality of owner Carmine is a hallmark, making you feel right at home as you savor a rich meal paired with expertly selected wines. Experience the charm and vibrancy of Celeste—where every meal is a celebration of Italian flavors.
Today's Suggestions
Explore the featured selections!
Rack of LAMB
Entrecotte alla griglia (beef)
Flat Iron Steak
Branzino Livorneese
About
Celeste Restaurant
Welcome to Celeste Restaurant, a hidden gem nestled in the heart of the Upper West Side at 502 Amsterdam Ave, New York, NY. This charming eatery, celebrated for its authentic Italian cuisine, offers a delightful escape from the hustle and bustle of the city. If you're in search of a cozy spot with a casual ambiance that feels like home, look no further.
Celeste Restaurant invites you to indulge in a selection of traditional Italian dishes that showcase quality and flavor at reasonable prices. As you enter, you're greeted by the inviting aroma of homemade pastas and daily specials. The rustic decor sets a casual, yet classy tone, perfect for enjoying a lively meal with friends or family.
- Neighborhood Favorite: Often described as a "hole in the wall," Celeste has become a beloved local haunt. Reviewer Cathy D. notes the warmth of the owner, Carmine, who personally flits from table to table, ensuring every guest feels welcome.
- Signature Dishes: Expect to savor standout options like the Vermicelli Allen Vongole, featuring perfectly al dente spaghetti topped with fresh clams in a delightful white wine sauce. The Penne Mo Mo, with its rich, creamy mozzarella, is another dish that has customers returning for more despite any flaws in service.
- Outdoor Seating: On warmer days, the outdoor seating provides a lovely atmosphere for enjoying your meal while soaking in the neighborhood's charm.
The dining experience at Celeste is markedly relaxed, with moderate noise levels that encourage conversation among patrons. Whether it’s a family dinner, a date night, or a casual outing with friends, Celeste delivers a variety of options for all, including vegan and vegetarian dishes. Plus, with amenities like free Wi-Fi, happy hour specials, and even dog-friendly seating, it’s a truly accommodating environment.
While some patrons might mention the occasionally hectic service or the rustic seating arrangements, these aspects only add to the restaurant's authentic vibe. The essence of Celeste lies in its commitment to quality food made with love, ensuring that every bite tastes like home-cooked goodness. So grab your favorite wine, settle in, and enjoy the vibrant atmosphere paired with culinary delights that make Celeste a must-try destination in New York City.
People talk
Our Guestbook
“ Wonderful neighborhood italian eatery...this is not your larger, swanky italian restaurant. It's a place locals go after a long day when they wNt good food and some vino. Small, "hole in the wall" place: Tables close together, lively conversations and laughter. Owner flits from table to table to answer any questions and ensure you feel comfortable. Staff are attentive without being too attentive. Good find! ”
“ Celeste is a cozy, authentic Italian restaurant located in the Upper West Side on 84th and Amsterdam. It's known for offering high-quality, traditional Italian dishes with reasonable prices. The restaurant has a casual, rustic ambiance, with simple decor, giving it a charming neighborhood feel. Outdoor seating is also available. Known for its homemade pastas, and daily specials. Vermicelli Allen Vongole was thin spaghetti cooked Al dente and topped with steamed clams in a nice white wine olive oil sauce. The owner, Carmine, is usually on premise and known for his hands-on approach and warm hospitality. The restaurant doesn't take reservations and only takes cash. There are usually lines but if you can get a table you're in for a treat. ”
“ Is the service awful? Yes. Will I keep coming back even though they really make it clear they don't care if you ever come again? Yes, definitely. The shaved raw baby artichokes are so good. SO GOOD. First, where can you find someone who is willing to individually hand peel and shave a pile of baby artichokes for you? Nowhere. But they're also so fresh, rich with Parmesan cheese, and bright with a squeeze of fresh lemon. The Penne Mo Mo is another dish I could eat over and over again. It's just a plate of pasta with red sauce. But the fresh mozzarella is so so fresh, it tastes nothing like those "fresh mozzarella" balls from the grocery store. It's so milky, creamy, so good. No, there's no ambiance. Not really any air conditioning either. But where else can you find such fresh artichokes and mozzarella? Nowhere ”
“ If you want fast and decent Italian meal this is it. We couldn't wait for Jacob's Pickle so we decided to eat here. It was busy so we dined outside. The cleanliness of this restaurant was okay. Not the cleanest but alright. They give you clear colored plastic resusable cups all scratched up, but it's fine. The water tastes clean and the cups are not dirty. This goes for the plates and utensils too. The old gentleman here seems to be the owner or manager who greets you first. We ordered MASCARPONE CON PROSCIUTTO pizza and Tagliatelle Bolognese. The food was fast and delicious. We enjoyed it. ”
“ If I could get more of my rigatoni a La Norma and eat it every day I would. Everything was delicious. The wine selections are good, every meal on the table, including the specials better than the next, and the desserts? Oh my. ”
